Santa Cruz has been, since the end of the last century, a place where Asian food has been of great importance and has been mixed with other types of food. gastronomic offer. From Vietnamese or Chinese to Japanese restaurants.
For four years now, the island’s capital has housed a new place in which Korean food is the protagonist, something unique in Tenerife that can be found in Gangnam Food Station, on Imeldo Serís street. Managed by May, number 71 on this busy street offers avant-garde, exoticism and tradition in equal parts, which has positioned it among its competitors.
Gangnam Food Station’s cuisine is characterized by being traditional in its flavors, but avant-garde in its presentation and choice of dishes. In this way, this restaurant, which only has Korean dishes, has carved a niche for itself in the capital, conquering the most exquisite palates with its impeccable preparation and exquisite flavor, but also with a careful aesthetic in its premises and a different that makes this establishment a passport to Korea, its traditions and its iconicity.
In its menu we can find a wide variety of dishes, from ramen, noodles and salads to a delicious beef bulgogi or a chicken bibimbap. The dishes can be accompanied by Korean alcohol, such as beers, cocktails or liquors, which can be taken while reading DIARIO DE AVISOS through the new app, which allows reading the newspaper using a smartphone device. Undoubtedly, the great attention of May and her entire team, as well as her professionalism and dedication, make Gangnam Food Station one of the best choices for lunch or dinner if you want to try something different and get closer to Korean cuisine. .
