Poli opened this cafeteria just a month ago, but the previous work to have everything ready for its opening began a long time ago. The illusion of the beginning can be breathed in the place, not only in the pleasant treatment of all its employees, but also in the happiness and motivation with which they serve each of the customers who sit at the table.
The objective of Poli, owner of this business, is to give Tegueste a different offer with a deluxe touch with which customers can enjoy new flavors and combinations made with quality products.
In the Donde Poli cafeteria, beyond being able to read DIARIO DE AVISOS through the new app, which allows you to read the newspaper through a smartphone, you can enjoy typical sandwiches that you find in any place, but also other special ones made with artisanal bread, such as the leg with spread avocado, red onion and Manchego cheese; the one of serrano with tumaca and manchego cheese; the one with squid, or the sandwich of the week, which varies. It also has exquisite coffee that changes every week, in addition to being deluxe: one week it can be 100% Brazilian and another 100% Colombian.
In this place they also have hamburgers and gourmet arepas with different cheeses and sauces. They are all homemade and with high quality products, including the hamburger bun, which is made by an ad hoc bakery for them. Among the burgers, which are accompanied by nachos and guacamole, the one with goat cheese and caramelized onion or the one with mushrooms and Serrano ham on seed bread stand out. For its part, among the arepas, the one with cheeks with cheddar cheese and arugula stands out, although they have almost any variety.
Undoubtedly, in the Donde Poli cafeteria they bet on quality in products, elaborations and attention, giving Tegueste a different and current offer as a major claim.
