The Havana cafeteria offers a completely refurbished space where you can enjoy breakfast, a tapa or lunch both inside and on its terrace, and it is located in the heart of Santa Cruzspecifically, at the corner of Calle Callao de Lima, 54, and Numancia, 4.
Its owner, Pedro Jiménez Manrique, worked in the previous business that was in this space, and in the midst of a pandemic the opportunity arose for him to take over the premises. He didn’t think twice, because “opportunities have to be seized when they come. He knew about the possibilities of the place and was clear that the virus was not going to be around for the rest of his life”, highlights Pedro. Thus, while the restaurant sector in general was shrinking, this entrepreneur, with more than 30 years of experience in the hotel industry, opted to completely reform the business and open it in full restrictions due to COVID “and the truth is that it has been great”, he appreciates.
Havana offers, from Monday to Saturday, breakfasts from 07:30 a.m., where you can enjoy a coffee along with sandwiches and fleas with all kinds of fillings or pastries, as well as tapas and lunches until 5:00 p.m., with a menu that offers, among others, tortillas, salad, squid, croquettes, meat with potatoes or meatballs, as well as mixed or spoon dishes when the weather cools, as well as salads, especially appetizing in these hot months. With a regular clientele made up of workers and residents of the area, Havana is an ideal place to stop in the center and enjoy breakfast, a tapa or lunch in its well-cared and renovated interior or on its pleasant terrace, while read DIARY OF NOTICES.
