
The Municipality of Santiago del Teide organizes from today, Monday, April 25, until next May 8, the “Ruta de la Tapa” that is integrated into the CRUX22 event and that has the participation of a total of seven restoration establishments from the town of Tamaimo.
The premises of restoration During the two weeks that the route lasts, the participants will offer a wide variety of tapas with prices ranging between €2.50 and €4.50, including a drink in some of them to accompany the delicious samples of the area’s gastronomy .
The participating establishments are: Cafeteria Tindaya, with its “Chilli con Carne y Chocolate” cover. The Asador Ruta al Teide, with its tapa “Ruta al Teide”. The Aires del Sur Restaurant, with its “Goat Meat”. The Tamay Bar, with its “Ensaladilla del Mar”, the Vista Guama Restaurant, with “Milfeuille de cod”, the Arepera Girasol with its “Girasol” tapa and, lastly, the San Bernardo Bakery and Pastry Shop with its “Cheesecake with Blueberries”.